Since it was a cool 50 degrees out, breezy, and overcast, today was a fine day for a morning at the Port Angeles beach. We got rugged up, and LB spent a happy hour doing one of her favorite things: poking around in the sand.
Before we set off to the beach, we had a big Sunday breakfast. Yesterday at the farmer's market, I got this beautiful, fluffy loaf of organic french bread, and it inspired me to fry up a bit of french toast.
Lilybeth's plate:
And Mama's:
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